What Makes It Special

Our Lamb Leg Cut Pieces are a top-quality choice for those who love tender, lean meat with great flavour. Taken from the leg, these pieces are carefully trimmed to offer the right balance of meat and minimal fat, so they stay juicy while cooking. Perfect for roasting, slow-cooking, grilling, or stewing, they work beautifully in a wide range of dishes—from traditional curries to oven-baked trays. The meat absorbs marinades and spices well, giving you a rich taste in every bite. Cleanly packed and HMC-certified halal, these cuts bring both quality and convenience to your kitchen, whether you’re cooking a weekday dinner or preparing for guests.

Description

Savor the premium taste of our Lamb Leg Cut Pieces, carefully selected for their tenderness and rich flavour. Taken from the lean, meaty part of the leg, these cuts are perfect for roasting, grilling, or slow-cooking. With just the right balance of meat and minimal fat, they cook beautifully in stews, curries, or oven-baked dishes. Whether for everyday meals or special occasions, these leg cuts deliver a deliciously tender bite every time.

Each piece is expertly prepared after separating the leg from the carcass, ensuring a clean, uniform cut that’s easy to cook and full of natural flavour. Whether you’re making a traditional dish or trying something new, these leg cuts offer consistent quality and a satisfying texture. Packed with care and delivered fresh, they’re an excellent choice for home kitchens, caterers, and butchers who want reliable, HMC-certified halal meat.

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Manufacture:

Legs are separated from the carcass and packed

Box with Blue Liner Packed:

Euro Lid 990 gsm 588X388X150
Euro Base 1000gsm 580X380X150

Expiry Date:

Fresh: 21 days from production date
Frozen: 2 years from production date

Storage Temperature

Fresh: 3°C
Frozen: -18°C

Net Weight

25 KG (+/-)

Pallet Net Weight

1000 kg (+/-)

Country of Origin

United Kingdom

Pallets

40 Boxes Pallet

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