What Makes It Special

Our Lamb Tenderloin is one of the finest cuts you can choose — soft, lean, and full of natural flavour. With no bones and very little fat, it cooks quickly and stays juicy, making it perfect for stylish meals and quick recipes. Whether you grill it, roast it, or pan-sear it, this cut delivers a buttery texture and elegant taste in every bite. It’s ideal for chefs, food lovers, or anyone looking to serve something special. Carefully prepared and fully HMC-certified, our tenderloin offers both premium quality and peace of mind. A top choice for gourmet dishes and special occasions.

Description

Our Lamb Tenderloin is the most delicate and tender cut of lamb, prized for its buttery texture and refined flavour. Sourced from the underside of the loin, this lean, boneless cut is ideal for quick cooking methods like pan-searing, grilling, or oven roasting. With minimal fat and connective tissue, lamb tenderloin cooks quickly and evenly—making it a perfect choice for elegant dishes where quality and presentation matter.

Majestic Meat proudly offers premium Lamb Tenderloin that is HMC-certified halal, ensuring the highest standards of quality and preparation. Whether served whole, sliced medallion-style, or marinated for added depth, this cut provides a luxurious eating experience with every bite. Ideal for fine dining, special occasions, or gourmet home meals, lamb tenderloin brings sophistication and flavour to any plate.

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Manufacture:

Box with Blue Liner Packed:

Euro Lid 990 gsm 588X388X150
Euro Base 1000gsm 580X380X150

Expiry Date:

Fresh: 21 days from production date
Frozen: 2 years from production date

Storage Temperature

Fresh: 3°C
Frozen: -18°C

Net Weight

20 KG (+/-)

Pallet Net Weight

800 kg (+/-)

Country of Origin

United Kingdom

Pallets

40 Boxes Pallet

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