Beef Feet are a collagen-rich and nutrient-dense cut ideal for making deeply flavourful broths, soups, and stews. When slow-cooked for several hours, they release natural gelatin and minerals that create a thick, hearty stock—perfect for traditional recipes like paya (trotter curry) and bone soups enjoyed in many cultures. The slow simmering process not only enhances flavour but also extracts health-boosting compounds beneficial for joints and digestion. This cut is especially valued for its ability to add body and depth to dishes, turning simple ingredients into rich and satisfying meals. At Majestic Meat, we supply freshly cleaned, 100% halal, HMC-certified beef feet, delivered across the UK for both home and commercial kitchens.